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    You are in: Home / Recipes / Garlic Crumbed Tomatoes Recipe
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    Garlic Crumbed Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Tish's Note:

    A summer side dish right out of you garden! What could be more yummy. Found in Goodhousekeeping

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    Units: US | Metric


    1. 1
      Arrange oven rack in upper third of oven.
    2. 2
      Preheat oven to 425F.
    3. 3
      Line broiling pan or cookie sheet with foil In 10" skillet, melt margarine over medium heat.
    4. 4
      Add garlic and cook 1 minute or until fragrant, stirring.
    5. 5
      Remove skillet from heat; stir in bread crumbs, parsley, parmesan, salt, and pepper until mixed Place tomato halves, cut sides up, in prepared pan.
    6. 6
      Top tomatoes with crumb mixture.
    7. 7
      Roast 15 minutes or until tomatoes are heated through and topping is golden.

    Ratings & Reviews:

    • on May 25, 2008


      This was a nice and tasty side dish. I'm a huge tomato lover and am always looking for new ways to spruce them up to add them to a meal. I increased the garlic in this dish and made a lot more than the stated 2 tomatoes. I increased the crumb topping as well, however, it wasn't necessary since I had a LOT of crumb topping left. I used panko breadcrumbs and probably only roasted these about 12 minutes. The only thing I would do differently next time is to maybe drop some minced garlic on each individual tomato before adding the garlic crumb topping. While the topping was amazing...I felt the tomatoes could have used some more seasoning of some sort and garlic is the first one I'd try on my next go-round. Thanks for a great recipe. I'll be trying this dish again!!

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    • on September 13, 2004


      THIS is terrific. I could gladly make a meal of only these tomatoes. Only changes I made were to use olive oil and to sprinkle the tomato halves with a seasoning mix before topping with the bread crumb mixture. We're having this again VERY soon.

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    • on September 11, 2004


      Very nice and delicious recipe. Makes a great dish for summer. Thanks.

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    Read All Reviews (6)


    Nutritional Facts for Garlic Crumbed Tomatoes

    Serving Size: 1 (122 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 149.9
    Calories from Fat 75
    Total Fat 8.4 g
    Saturated Fat 2.2 g
    Cholesterol 5.5 mg
    Sodium 413.0 mg
    Total Carbohydrate 14.1 g
    Dietary Fiber 1.8 g
    Sugars 3.3 g
    Protein 5.2 g

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