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1/1 Photo of Garlic Crab
This is a simi difficult recipe, but the result is ever so delectable. I had something like this at Crustaceans in San Francisco. They used the wonderful Dungeness crabs, but here in Virginia I had to settle for Blue crabs, which turned out just as nice.
Units: US | Metric
Serving Size: 1 (130 g)
Servings Per Recipe: 4