Garlic & Chive Shrimp

"Quick, Easy, and Healthy!"
 
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Ready In:
17mins
Ingredients:
8
Serves:
1-2
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ingredients

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directions

  • In a small frypan or wok heat with oil (olive oil works best).
  • Fry Garlic until slightly golden brown (1-2 mins).
  • Add Shrimp, Butter, and Salt. Cook Shrimp until it turns pink on both sides (About 3-5 mins.).
  • Turn Heat off and mix in fresh chives. Toss together.
  • Sprinkle Fresh basil and Black ground pepper on top.
  • serve!

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Reviews

  1. Simply delicious. The proportions seemed perfect and it was quite attractive with all the green herbs scattered 'round.
     
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