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    You are in: Home / Recipes / Garlic-Chive Grilled Red Potatoes Recipe
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    Garlic-Chive Grilled Red Potatoes

    Garlic-Chive Grilled Red Potatoes. Photo by TeresaS

    1/1 Photo of Garlic-Chive Grilled Red Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Melanie B.'s Note:

    This is a recipe I made up with the help of my 9 year old neighbor tonight.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice potatoes in 1/4 inch slices. I used a serrated potato slicer, but you can use a regular knife if necessary. Mix all ingredients together in a bowl. Spoon into 16 inch aluminum foil strips. Fold and seal into packets individuallly. Grill on medium heat 20-25 minutes, until cooked.
    2. 2
      Serve.

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    Ratings & Reviews:

    • on June 11, 2012

      55

      Good, but ours was salty. I think it was my fault because I used a bag of red salad potatoes so maybe there was less surface area to coat. Served with grilled salmon and a salad.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2011

      55

      Fan-frickin-tastic! I used baby potatoes cut into pieces but kept everything the same and my family raved about them. Have made twice already and will be our summer potato dish this summer! Thanks Melanie B. for posting!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 11, 2010

      55

      Wow, we loved these potatoes! Served them with grilled pork chops, and veggies. I'll be making these again soon. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Garlic-Chive Grilled Red Potatoes

    Serving Size: 1 (352 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 358.8
     
    Calories from Fat 115
    32%
    Total Fat 12.8 g
    19%
    Saturated Fat 4.6 g
    23%
    Cholesterol 14.8 mg
    4%
    Sodium 1997.6 mg
    83%
    Total Carbohydrate 53.0 g
    17%
    Dietary Fiber 5.7 g
    22%
    Sugars 4.3 g
    17%
    Protein 10.2 g
    20%

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