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    You are in: Home / Recipes / Garlic Chili Oil Rib Eye Steaks Recipe
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    Garlic Chili Oil Rib Eye Steaks

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Abby Girl's Note:

    Super easy recipe that can be done up ahead of time

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 rib eye steaks (about 1 lb each)

    Marinade

    Directions:

    1. 1
      Marinade: Combine olive oil, garlic, salt, pepper and chili flakes. Add steaks; rub marinade all over. Cover and chill for 4 hours. (Make ahead: chill for up to 24 hours).
    2. 2
      Preheat grill.
    3. 3
      Grill until medium rare, about 10 - 15 minutes. Transfer to a cutting board; tent with foil and let stand for 5 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Garlic Chili Oil Rib Eye Steaks

    Serving Size: 1 (59 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 187.2
     
    Calories from Fat 123
    66%
    Total Fat 13.7 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 298.7 mg
    12%
    Total Carbohydrate 15.0 g
    5%
    Dietary Fiber 1.0 g
    4%
    Sugars 0.4 g
    1%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    rib eye steaks

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