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Super easy recipe that can be done up ahead of time
Make and share this Garlic Chili Oil Rib Eye Steaks recipe from Food.com.
- Marinade: Combine olive oil, garlic, salt, pepper and chili flakes. Add steaks; rub marinade all over. Cover and chill for 4 hours. (Make ahead: chill for up to 24 hours).
- Preheat grill.
- Grill until medium rare, about 10 - 15 minutes. Transfer to a cutting board; tent with foil and let stand for 5 minutes.