Garlic Chicken wings in Coke

Total Time
1hr 5mins
Prep 10 mins
Cook 55 mins

I'm not sure where I got this recipe, but they are very good served with fried rice and stir-fried veggies.

Ingredients Nutrition


  1. Fry wings in the oil in a skillet until browned.
  2. Mix remaining ingredients and pour over wings in pan.
  3. Cover pan and cook slowly for 45 minutes.
  4. Remove cover for the last 15 minutes to thicken sauce.
  5. Watch carefully, turning often.


Most Helpful

These wings were YUMMY!!! Good flavor yes they were sticky and gooey, but they were REALLY good. These are a do-over!! :-) thanks

NOT2PCKY July 11, 2011

The sauce was AWESOME!!! I canned up the extra and use it over roasted chicken. The sauce does congeal but a few secs in the microwave fixes that.

pitbullmommy November 27, 2010

these were fast and really gooey. Very messy to eat but enjoyable. I will be making them again. I added garlic powder and then three dashes of franks Hot Pepper Sauce just near the end of cooking, and also a large clove of garlic. Very good stove top recipe.Updated: I first rated this recipe Aug. 2006 with four stars, but I have made it so often that it is a five star recipe now in my books... I do add a tiny touch of ginger powder also now...

andypandy April 06, 2010

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