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    You are in: Home / Recipes / Garlic Chicken Melt Recipe
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    Garlic Chicken Melt

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    GrandmaG's Note:

    Quick and easy! I like this one served over any hot pasta.

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    Units: US | Metric


    1. 1
      Preheat oven to 375 degrees.
    2. 2
      In 13" x 9" casserole dish arrange chicken.
    3. 3
      Blend soup mix with tomatoes and oil and pour over chicken.
    4. 4
      Bake covered for 1 hour or until chicken is thoroughly cooked, it depends on how thick the chicken breast are.
    5. 5
      Serve on top of hot pasta, sprinkle with cheese.

    Ratings & Reviews:

    • on March 01, 2007

      I prepared this dish one evening and used ONION soup mix. Let me tell you, do NOT think of substituting. The taste was pretty close to horrible. Don't get me wrong, I love onion, but something about the combination just didn't go...

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 03, 2007


      Very quick and simple to put together. Actually had my four year old chef make the sauce while I sauted the chicken. I did add a few cloves of garlic into the saute because I wanted it to live up to its name...we're garlic nuts. Ten minutes on the pan cut the oven time to about 25 minutes so it's definitely a time helper. Served it over fresh fettucini. Very nice recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2006


      This is a late review, but I thought this recipe was excellent! And so easy. I used the petite diced tomatoes which I thought worked well. Following recommendations in other reviews I did brown the chicken first. Thanks for a great meal!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Garlic Chicken Melt

    Serving Size: 1 (234 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 218.7
    Calories from Fat 73
    Total Fat 8.1 g
    Saturated Fat 2.6 g
    Cholesterol 79.5 mg
    Sodium 291.5 mg
    Total Carbohydrate 4.1 g
    Dietary Fiber 0.8 g
    Sugars 2.6 g
    Protein 31.1 g

    The following items or measurements are not included:

    Lipton Recipe Secrets savory herb with garlic soup mix

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