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    You are in: Home / Recipes / Garlic Chicken Broth Soup Recipe
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    Garlic Chicken Broth Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on August 23, 2008

      This is such a great "concoction". In search of a simple Broth recipe I found this and as if I were making a broth I used the leftover pieces of a chicken that was cooked. II sauted some onion with the carrots before I added into the broth and instead of chili powder I used Chinese garlic pepper sauce ( my favorite!). Very nice! I may have changed it but your recipe was the inspiration- thank you!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2008

      very tasty, my nose is still running, I didn't add the curry powder, and added some oregano. Also some noodles. This definitely fixed my spicy pregnant craving....i used a tsp of red pepper flakes, and it gave it a great kick and had a baked potato on the side to balance the spicy...yummy

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Garlic Chicken Broth Soup

    Serving Size: 1 (229 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 64.0
     
    Calories from Fat 14
    22%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 785.1 mg
    32%
    Total Carbohydrate 6.6 g
    2%
    Dietary Fiber 1.2 g
    5%
    Sugars 2.0 g
    8%
    Protein 5.7 g
    11%

    The following items or measurements are not included:

    lemon pepper

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