Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Garlic Chicken Breasts Recipe
    Lost? Site Map

    Garlic Chicken Breasts

    Garlic Chicken Breasts. Photo by Marie Nixon

    1/1 Photo of Garlic Chicken Breasts

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Marie's Note:

    Just dip and bake! Chicken breasts flavored with garlic steeped olive oil, and Parmesan cheese breading. So simple and so delicious. Recipe found on the internet.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 425 degrees.
    2. 2
      Warm garlic and olive oil to blend the flavors.
    3. 3
      In a separate dish, combine the bread crumbs and cheese.
    4. 4
      Sprinkle salt and pepper lightly onto chicken breasts.
    5. 5
      Dip chicken in olive oil/garlic mixture, then into bread crumb mix.
    6. 6
      Place chicken in a greased baking dish.
    7. 7
      Bake for 30 minutes or until done.

    Ratings & Reviews:

    • on May 20, 2012


      So simple and quite delicious! I tented with foil to keep them extra moist and it worked wonderfully, turning once during baking. 30 minutes is a bit long to cook 2 breasts though. I would cut down on the cook time. I used panko and may try Italian next time for a little extra zing. (or just add some italian seasoning). They had a nice crunch to them thanks to the panko.

      Note: At first the coating didn't stick quite so well so I flash fried them in the garlic and oil and dipped again which probably helped with the crunchy. Give that a try if you had the same issue at first.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2003


      My kids loved these, and they are so easy to make. I added a little more garlic and loved the flavor. I used frozen chicken breasts the first time and found them a little soggy. I thawed the breasts next time and they were perfect.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 05, 2003


      Great chicken! Warming the garlic and oil did the trick, and the leftover oil/garlic I drizzled over the chicken before I baked it. When I reheated leftovers the next day, I sprinkled the chicken with lemon pepper - yum. Will make this again.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (88)


    Nutritional Facts for Garlic Chicken Breasts

    Serving Size: 1 (146 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 309.5
    Calories from Fat 168
    Total Fat 18.7 g
    Saturated Fat 3.7 g
    Cholesterol 81.0 mg
    Sodium 282.3 mg
    Total Carbohydrate 5.5 g
    Dietary Fiber 0.3 g
    Sugars 0.4 g
    Protein 28.4 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes