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Made as posted except I put pounded coated chicken breasts onto rack hoping the bottom would crisp up but alas did not. Next time I would raise oven temperature.

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WiGal October 07, 2013

Made this last night for dinner. Very good! I ran out of fresh garlic, so I added some garlic powder to the butter. Would be very good with mashed potatoes.

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breannawilbur June 04, 2013
Garlic Chicken Baked With Cheddar Thyme Crust