Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Garlic Chicken Recipe
    Lost? Site Map

    Garlic Chicken

    Garlic Chicken. Photo by Debbwl

    1/2 Photos of Garlic Chicken

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    JustJanS's Note:

    This is a family favourite and one we eat often in the summer when the barbecue is going. Prep time doesn't include marinating time.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the chicken into serving pieces.
    2. 2
      Crush the garlic with the salt.
    3. 3
      Wash well, and finely chop the coriander plants.
    4. 4
      Mix all the seasonings together and rub this mix into the chicken pieces.
    5. 5
      Cover and allow to stand for at least one hour-overnight is better.
    6. 6
      Put on a grill tray (broiler tray) and grill (broil) turning every 5 minutes until the skin is crisp and brown and the chicken is cooked through.
    7. 7
      This could also be cooked on the BBQ over coals.
    8. 8
      Serve with plain steamed rice, and a salad of fresh ripe tomatoes, thinly sliced onion, rock salt and lemon juice to taste.

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on December 30, 2010

      45

      I loved the raw garlic flavor but my husband didn't enjoy the coriander/cilantro at all. It seemed like it was missing something basic, maybe olive oil?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 23, 2010

      55

      What's not to like? This is so easy and tasty. Made as written using chicken tenders instead of thighs as that is what I had on hand. They came out so tender after just six hours of marinating. Was a little concerned about using a whole bunch of coriander thinking it may be overpowering, but was pleasantly surprised that it just provided a pleasant background flavor. Will make again. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Garlic Chicken

    Serving Size: 1 (178 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 306.1
     
    Calories from Fat 88
    28%
    Total Fat 9.8 g
    15%
    Saturated Fat 2.5 g
    12%
    Cholesterol 207.5 mg
    69%
    Sodium 1378.5 mg
    57%
    Total Carbohydrate 2.1 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    0%
    Protein 49.4 g
    98%

    The following items or measurements are not included:

    coriander

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites