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    You are in: Home / Recipes / Garlic Cheese Rolls Recipe
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    Garlic Cheese Rolls

    Average Rating:

    1 Total Reviews

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    • on January 17, 2012

      I took a chance being that this recipe hasn't been reviewed yet. This was the fourth recipe I have tried in my new bread machine. It is also the one that I will copy down and keep for all of my starter doughs. The proportions, to my amazement, made a perfect, airy, light dough. All my other attempts with other recipes turned out too tough or crumbly. This recipe is tops. I served the rolls with my homemade chicken and rice soup. Delicious. I did not change a thing in this recipe. I used King Arthur bread flour. Good eats people.

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    Nutritional Facts for Garlic Cheese Rolls

    Serving Size: 1 (127 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 560.2
     
    Calories from Fat 171
    30%
    Total Fat 19.0 g
    29%
    Saturated Fat 11.5 g
    57%
    Cholesterol 49.5 mg
    16%
    Sodium 1087.5 mg
    45%
    Total Carbohydrate 83.4 g
    27%
    Dietary Fiber 3.0 g
    12%
    Sugars 9.7 g
    38%
    Protein 13.1 g
    26%

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