Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Garlic Cheese Noodles Recipe
    Lost? Site Map

    Garlic Cheese Noodles

    Garlic Cheese Noodles. Photo by *Parsley*

    1/1 Photo of Garlic Cheese Noodles

    Total Time:

    Prep Time:

    Cook Time:

    14 mins

    7 mins

    7 mins

    Chef Alu's Note:

    Noodles in garlic cheese sauce

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put milk and garlic in a saute pan.
    2. 2
      Cook on medium for 2 minutes.
    3. 3
      Add the cheese and cook 5 minutes, or until.
    4. 4
      the cheese is melted.
    5. 5
      Add the butter and let it melt.
    6. 6
      Put in the noodles.
    7. 7
      Enjoy!

    Ratings & Reviews:

    • on December 20, 2009

      25

      edible but that is about it. 2 cups of milk is WAY too much for this amount of cheese. One cup would have been more than sufficient. The garlic didn't get infused into the milk in the short amount of time that you suggested for cooking it. I found a bunch of crunchy pieces of strong garlic in my pasta.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 15, 2009

      45

      I had some frozen angel hair pasta in the freezer so used that. I followed the recipe as written using one cup of milk. The family enjoyed it but thought it was missing something. They added salt and pepper and said that was what it was missing, some seasoning.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2009

      55

      I used leftover cooked rotini pasta to make this and I think it's a perfect way to transform lefteovers. It's kind of like mac and cheese, but the garlic kicks it up. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Garlic Cheese Noodles

    Serving Size: 1 (63 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 236.6
     
    Calories from Fat 169
    71%
    Total Fat 18.7 g
    28%
    Saturated Fat 11.8 g
    59%
    Cholesterol 58.1 mg
    19%
    Sodium 292.0 mg
    12%
    Total Carbohydrate 5.1 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.2 g
    0%
    Protein 12.2 g
    24%

    The following items or measurements are not included:

    angel hair pasta

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites