Garlic Cheese French Bread

Total Time
Prep 5 mins
Cook 20 mins

A cheese fondue and bread in one bite! It would be great with a light lunch or dinner with a green salad.

Ingredients Nutrition


  1. Cut bread into 1-1/2 inch slices, but not all the way through.
  2. Combine remaining ingredients and mix well.
  3. Pat between slices.
  4. Wrap loaf tightly in foil and bake at 400 F until cheese is melted and bread is heated through, about 20 minutes.
Most Helpful

5 5

French bread was buy one get one free this week and was I glad I tagged this recipe...Annie this is great, loved the swiss cheese instead of my usual mozzeralla! Gave it a nice nutty flavor. Did it on the grill too so it smelled great outside....Going camping this weekend and this is going to be on the menu! TY!!!

5 5

Delicious! I really like the flavor the swiss cheese gives it. Will add more garlic next time.