Recipe by lazyme
I don't remember where I got this recipe, but it's very simple and good.
Top Review by Hill Family
This bread was very good and just the right amount of garlic and spices so that it wasn't over powering. I would recommend using fresh parmesan cheese as the other stuff doesn't melt well.
- 1⁄2 cup butter, softened
- 1 1⁄2 teaspoons garlic, minced
- 3⁄4 teaspoon dried basil
- 3⁄4 teaspoon dried oregano
- 1⁄2 cup parmesan cheese, grated
- 1 loaf French bread, split horizontally