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    You are in: Home / Recipes / Garlic Buttered Green Beans Recipe
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    Garlic Buttered Green Beans

    Garlic Buttered Green Beans. Photo by Bergy

    1/2 Photos of Garlic Buttered Green Beans

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Karen's Note:

    I think this was originally from a Reiman publication. Another fine way to spice up plain old green beans.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook green beans in water to cover until crisp-tender.
    2. 2
      Meanwhile, in a skillet, saute mushrooms in butter until tender.
    3. 3
      Add onion and garlic powders.
    4. 4
      Drain beans, add to skillet and toss.
    5. 5
      Season with salt and pepper.

    Ratings & Reviews:

    • on March 08, 2002

      45

      Great way to liven up my canned green beans.I also added onions instead of the onion powder.YUM, YUM.T hanks !!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2002

      55

      Very tasty side dish, garlic and onion powder were not over-powerful. It gave it a wonderful taste, and the mushrooms were a nice addition. Great for company or potluck's. Was easy to make!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 18, 2002

      55

      This recipe was soooo good! I used fresh green beans and threw in a little more garlic. Great recipe Karen, thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Garlic Buttered Green Beans

    Serving Size: 1 (97 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 131.8
     
    Calories from Fat 105
    80%
    Total Fat 11.7 g
    18%
    Saturated Fat 7.3 g
    36%
    Cholesterol 30.5 mg
    10%
    Sodium 107.2 mg
    4%
    Total Carbohydrate 6.6 g
    2%
    Dietary Fiber 2.2 g
    9%
    Sugars 2.6 g
    10%
    Protein 1.9 g
    3%

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