Garlic Buttered Green Beans

READY IN: 20mins
Bergy
Recipe by Karen

I think this was originally from a Reiman publication. Another fine way to spice up plain old green beans.

Top Review by crawfish pie

Great way to liven up my canned green beans.I also added onions instead of the onion powder.YUM, YUM.T hanks !!

Ingredients Nutrition

Directions

  1. Cook green beans in water to cover until crisp-tender.
  2. Meanwhile, in a skillet, saute mushrooms in butter until tender.
  3. Add onion and garlic powders.
  4. Drain beans, add to skillet and toss.
  5. Season with salt and pepper.

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