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    You are in: Home / Recipes / Garlic Butter Recipe
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    Garlic Butter

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on February 02, 2014

      I did change the recipe a little as I am trying to limit sodium intake I doubled the amount of garlic (fresh) and omitted the garlic salt and subbed cheddar cheese for the parmesan as my lot do not like parmesan. Also before adding the cheese I used some of it to make Chicken Paprika and the portion that the cheese was added to I made my latest creation Cheesy Garlic Bread. Thank you diner524 for a great garlic butter recipe and to momaphet for the recommendation, made for Best of 2013 tag game.

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    • on December 30, 2013

      Yum. I've made this twice in the last week. Once as a side dish with spaghetti and once with a fettuccine recipe. Very simple and good. Thanks Lynn for sharing. Made for your Week 13 Football Win.

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    • on October 22, 2013

      Used on hoagie rolls for a French bread style pizza. Yum! Thanks!

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    • on March 18, 2013

      So easy to do and very good. I omitted the garlic salt. But used a little bit garlic. Thanks Diner :) Made for Photo tag game

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    • on March 02, 2013

      Good basic garlic bread, I like combining the fresh garlic with the garlic salt (I mix my own combination of garlic granules and kosher salt) . I used this on sourdough bread.

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    • on September 16, 2012

      I think YUM! cover's it. :D

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    • on September 14, 2012

      This made great garlic bread to go with our spaghetti last night. Made for Holiday tag.

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    Nutritional Facts for Garlic Butter

    Serving Size: 1 (9 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 73.3
     
    Calories from Fat 71
    97%
    Total Fat 7.9 g
    12%
    Saturated Fat 5.0 g
    25%
    Cholesterol 21.0 mg
    7%
    Sodium 80.5 mg
    3%
    Total Carbohydrate 0.4 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.4 g
    0%

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