Total Time
45mins
Prep 15 mins
Cook 30 mins

Very easy..very good with any spagetti dinner.......

Ingredients Nutrition

Directions

  1. In a bowl, combined butter, parsley, garlic powder and garlic salt.
  2. Cut dough into 1" pieces; dip into butter mixture.
  3. Layer in a greased 9" x 5" x 3" loaf pan.
  4. Cover and let rise until doubled, about 1 hour.
  5. Bake at 350 degrees for 30 minutes or until golden brown.
Most Helpful

5 5

I don't know why I haven't reviewed this recipe before! I have made it probably 6 times now. Everyone loves it. I usually double it and it always comes out great. I bake it whenever we have a big Italian dinner.

5 5

My kids really liked this bread. I used regular salt instead of the garlic salt and also added italian seasoning.

5 5

So good I wished I would have doubled the recipe! Finally found a garlic bread worth it! thanks.