Garlic Breath Greek Dip

Total Time
Prep 5 mins
Cook 2 mins

A wonderfully garlicky dip to be served with Pita Bread wedges or fresh veggies. So simple yet so tasty.


  1. Combine the feta cheese, sour cream, yogurt and garlic in the container of a food processor or blender.
  2. Pulse briefly until garlic is minced; spoon into a serving dish (a hollowed out Eggplant would be a creative idea), and season with salt and pepper.
Most Helpful

Whipped this up yesterday with intentions of having it with dinner, but instead ate it with fresh veggies for my lunch. = ) Quick, easy, and good but not as thick as a typical dip so next time I might bump up the sour cream a bit. And make sure you have a toothbrush handy afterwards........... between the feta and the garlic, you'll need it..LOL

LoriInIndiana June 07, 2006