Garlic Bread with Mayo & Cheddar

READY IN: 16mins
Recipe by Denise

This recipe is adapted from several recipes I've seen on the net. Absolutely decadent! Perfect with fresh pasta or could also be served as an appetizer.

Top Review by Lorac

Don't serve this with dinner because you won't want to eat anything else except more bread. It's like eating garlic bread topped with a melted creamy, cheese and onion dip. Sensational, the topping gets all brown and bubbly and the bread - brown and crunchy. I used some leftover sour cream instead of the half and half and baked it because my broiler is worthless. Denise H I love this recipe.

Ingredients Nutrition

Directions

  1. Mix mayonnaise and the next six ingredients in a small bowl.
  2. Spread on the split or sliced french bread and bake in the broiler approximately 5-6 minutes or until golden brown and bubbly.

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