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    Garlic Bread
    Garlic Bread. Photo by Rita~

    Photo by Rita~

    1 Photo of Garlic Bread

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    5.0

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    • 1 head roasted garlic
    • to taste butter, softened, margarine or Olive Oil
    • to taste cheese (Romano, Mozzarella, Parmesan cheeses)
    • 1 loaf bread

    Directions:

    1. 1
      Split loaf in half lengthwise and lightly coat with butter, margarine or olive oil(which ever you prefer) then toast in oven or broiler.
    2. 2
      Rub toasted bread with cloves of roasted garlic. Add cheese and toast again until cheese is melted and starting to brown.
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    Nutritional Facts for Garlic Bread

    Serving Size: 1 (430 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1108.7
     
    Calories from Fat 119
    10%
    Total Fat 13.3 g
    20%
    Saturated Fat 2.8 g
    14%
    Cholesterol 0.0 mg
    0%
    Sodium 2729.1 mg
    113%
    Total Carbohydrate 212.3 g
    70%
    Dietary Fiber 10.2 g
    40%
    Sugars 17.5 g
    70%
    Protein 32.4 g
    64%
    Detailed Nutrition Values About Nutrition Info

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