Total Time
20mins
Prep 5 mins
Cook 15 mins

From "Healthy Appetite with Ellie Krieger"

Ingredients Nutrition

Directions

  1. Heat oil in large skillet.
  2. Add shrimp and cook 2 min on each side.
  3. Remove to a serving dish.
  4. Add garlic and chili flakes to hot pan.
  5. Add wine and stir, scraping up any brown bits on the bottom of the pan.
  6. Boil 3 minutes.
  7. Add tomatoes and basil; toss and heat through.
  8. Return shrimp to pan, stir well and serve.

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