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    You are in: Home / Recipes / Garlic Asiago Mashed Potatoes Recipe
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    Garlic Asiago Mashed Potatoes

    Garlic Asiago Mashed Potatoes. Photo by TeresaS

    1/3 Photos of Garlic Asiago Mashed Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Sue Lau's Note:

    I love Asiago cheese and the flavor of it, although you can easily substitute freshly grated parmesan cheese in this recipe if needed. The cheese goes so well with the garlic, it is a perfect pair.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook potatoes in boiling water for 12-15 minutes or until fork-tender; drain.
    2. 2
      Mash potatoes using a potato masher or ricer.
    3. 3
      Add the warmed milk, sour cream, butter, salt, white pepper, and garlic, mixing well.
    4. 4
      Sprinkle in the shredded cheese and scallions, stirring until cheese starts to melt and incorporate.
    5. 5
      Serve hot.

    Ratings & Reviews:

    • on January 02, 2012

      35

      I found the asiago cheese too strong in the potatoes. They tasted alright when we were eating them, but afterwards the smell that lingered from what was left in the pot gave us the withers.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2010

      55

      Yummo! I made this only because I had tagged a recipe that needed 1 cup of mashed potato. Anyway I made as posted (removing the potato's for above recipe) after step #3. This was so delicious. I loved the asiago cheese in it. Thanks for posting. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2009

      55

      What a great change from regular mashed potatoes! I love Asiago cheese in everything, so I knew I would adore this, and I was right, it was awesome and everyone wanted me to pass the dish for seconds! Good thing I doubled it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Garlic Asiago Mashed Potatoes

    Serving Size: 1 (279 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 292.3
     
    Calories from Fat 115
    39%
    Total Fat 12.7 g
    19%
    Saturated Fat 7.8 g
    39%
    Cholesterol 34.5 mg
    11%
    Sodium 499.2 mg
    20%
    Total Carbohydrate 40.0 g
    13%
    Dietary Fiber 4.8 g
    19%
    Sugars 2.4 g
    9%
    Protein 5.9 g
    11%

    The following items or measurements are not included:

    asiago cheese

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