Total Time
45mins
Prep 15 mins
Cook 30 mins

This is from "Gilroy Garlic Festival Demonstrator's recipes". I put it here for safe keeping

Ingredients Nutrition

Directions

  1. Preheat oven to 350degrees F.
  2. In food processor with metal blade, chop garlic and artichoke hearts until medium-fine.
  3. Place in baking dish, add remaining ingredients and mix well.
  4. Bake for 30 minutes or until golden brown on top.
  5. Serve with vegies or crackers -- Enjoy :).

Reviews

(2)
Most Helpful

Cut the recipe in half for DH and I and boy did we gobble this down. Delicious and rich! I followed the instructions and definately will be making this at Christmas time. Thank you for posting. Made for Zaar Chef Alphabet Soup tag game 2013.

mama smurf July 18, 2013

oh wow. This was superb. I actually ate so much that there are two recipes i tagged in games forum awaiting..this turned into dinner itself. I take lousy pics of things like dip but the taste is amazing.

MarraMamba October 28, 2007

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