Garlic and Rosemary Grilled Lamb Chops

Total Time
11mins
Prep 5 mins
Cook 6 mins

This is my way of cooking delicious Lamb Chops and the only way I ever do and so easy to do. I've also made them on the stove top and still very good. Company always love them and is a treat as many people don't try to cook it themselves.

Ingredients Nutrition

Directions

  1. Combine rosemary, garlic, olive oil and salt and pepper in a bowl.
  2. Rub ingredients on both sides of lamb chops.
  3. Marinate 4 hours or overnight.
  4. Grill on medium-high heat and sear (approximately 3-4 minutes per side) or to your taste-lamb should be slightly pink in the center.
  5. Rest for 10 minutes cover with aluminum foil.
  6. Enjoy!
Most Helpful

Quick, fast and in a hurry. No hassle and good flavor. Bravo!

Hitekredneck13 August 17, 2009

I was in a rush and had no time to marinate the chops but I spread the mixture over the chops and I broiled them. I loved the flavor. I would love to try them after marinating next. Thank you!

Oolala March 30, 2009