Garlic and Lemon Carrots

Total Time
25mins
Prep
5 mins
Cook
20 mins

A low-fat carrot side dish.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Combine everything EXCEPT the lemon juice in a medium saucepan; cook, uncovered, over medium heat, approximately 15-20 minutes.
  2. Stir often until carrots are tender and a little liquid is remaining.
  3. Stir in the lemon juice and serve.