Garlic and Dill Feta Cheese Spread

READY IN: 15mins
Recipe by AlwaysHungry

This easy and abundant recipe is a crowd-pleaser. Who doesn't love cheese?

Top Review by jnpj7468

Delicious! I wanted to use up a last little bit of fresh dill, and this looked really good. I added in an extra clove of garlic. The spread came out great; it was definitely different and very good. We used it as more of a dip with tortilla chips and veggies. Thanks!

Ingredients Nutrition

Directions

  1. Process the cream cheese, feta cheese, mayonnaise, garlic, dill, pepper and salt in a food processor until smooth.
  2. Cover and chill for 8 hours.
  3. Serve with cucumber slices, if desired.
  4. May be frozen up to one month. Thaw in refrigerator at least 24 hours and stir before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a