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    You are in: Home / Recipes / Garlic and Cream Mashed Potatoes Recipe
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    Garlic and Cream Mashed Potatoes

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 18, 2004

      Not only does this taste great but it nice because it can be made ahead of time which is a great time server when company is coming.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2013

      I love make ahead dishes, and this one did not disappoint. Next time I will put small pieces of butter on top during the reheating phase just to keep them moist. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 10, 2004

      This is a great recipe to have on hand, can do ahead and tastes great too. I used garlic powder in the recipe then finished it off with finely chopped green onions. Is a definate keeper

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    • on March 15, 2004

      These were great potatoes. I made these this past weekend for a cookout at DS's house. It was great to have a recipe that could be made ahead of time and just stuck in the oven when ready to complete the meal. Thanks for the great recipe.

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    Nutritional Facts for Garlic and Cream Mashed Potatoes

    Serving Size: 1 (445 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 409.2
     
    Calories from Fat 97
    23%
    Total Fat 10.8 g
    16%
    Saturated Fat 6.2 g
    31%
    Cholesterol 34.2 mg
    11%
    Sodium 136.8 mg
    5%
    Total Carbohydrate 68.5 g
    22%
    Dietary Fiber 8.2 g
    33%
    Sugars 3.9 g
    15%
    Protein 11.5 g
    23%

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