Garlic and Cheese Pasta

READY IN: 17mins
Recipe by Hey Jude

Simple, quick and easy comfort food.

Top Review by Charlotte J

Enjoyed the mild and creamy flavor of the cheese with the garlic. I'd suggest going lighter with the garlic so it does not overpower the dish. Made for the *Recipe Swap 14* game 2008 in the Aussie/NZ forum. Our group was *The Kumara Kids* Group 28

Ingredients Nutrition


  1. Cook pasta according to package directions. Meanwhile, melt the butter in a small saucepan over low heat. Reduce heat to a simmer; stir in the garlic. Cook, stirring occasionally, until garlic releases it's flavor, about 10 minutes. Don't let the garlic brown, keep the heat low.
  2. Drain pasta; place in a mixing bowl. Toss with the garlic butter until pasta is well coated. Add cheese and parsley and toss until combined.

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