Garden Vegetable Spread
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
3 cups
- Serves:
- 18
ingredients
- 1 (8 ounce) carton cream cheese (speadable)
- 1⁄2 cup finely chopped green pepper
- 2 celery ribs, finely chopped
- 2 medium carrots, finely chopped
- 6 radishes, finely chopped
- 4 teaspoons finely chopped onions
- 1 teaspoon dill weed
- snack toast or pita bread
directions
- In a bowl, combine the first 7 ingredients.
- Serve on snack toast and/or pita bread.
- Store in refrigerator.
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Reviews
-
I also added a little lemon juice to make it mix easier. Yum!
RECIPE SUBMITTED BY
Gingerbear
United States
Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.
