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    You are in: Home / Recipes / Garden Vegetable Casserole (Microwave) Recipe
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    Garden Vegetable Casserole (Microwave)

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    7 mins

    11 mins

    Kauaian cook's Note:

    Fast, fresh and if you grow zucchini or crookneck squash, this recipe will become your favorite! Have had this recipe for years, no idea of source. Alter the seasonings to your tastes. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place sliced vegetables in microwave casserole dish.
    2. 2
      Mix seasoned salt, thyme and basil.
    3. 3
      Toss with vegetables.
    4. 4
      Cover casserole and cook at full power 8-10 minutes.
    5. 5
      Sprinkle Parmesan cheese over hot vegetables.
    6. 6
      Cover and let melt (about 1 minute).

    Ratings & Reviews:

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    Nutritional Facts for Garden Vegetable Casserole (Microwave)

    Serving Size: 1 (158 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 41.0
     
    Calories from Fat 8
    21%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.5 g
    2%
    Cholesterol 2.2 mg
    0%
    Sodium 46.3 mg
    1%
    Total Carbohydrate 6.7 g
    2%
    Dietary Fiber 1.8 g
    7%
    Sugars 3.7 g
    14%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    seasoning salt

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