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    You are in: Home / Recipes / Garden Salad With Italian Dressing Recipe
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    Garden Salad With Italian Dressing

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on May 30, 2011

      Good dressing, tangy. Letting it set overnight the other ingredients infuses with the vinegar and oil and makes an excellent dressing, very flavorful. Easy salad to make, left out the celery. Thank You. Made for ZWT~Emerald City Shakers

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    • on June 08, 2011

      A nice salad - my husband really enjoyed the large pieces of veggies on top. For ZWT7 silverados.

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    • on May 31, 2011

      This is a really refreshing salad. The dressing is really nice. I thought it was great to add chopped red bell peppers to the dressing! Made for ZWT 7 - Golden Gourmets. Gratze!

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    • on May 30, 2011

      This was a delightful and refreshing salad. I made everything exactly as posted, except I used red leaf lettuce, red onion and grape tomatoes. I also added some salt and pepper to the salad dressing. Thanks for sharing! Made for ZWT-Hot Pink Ladies.

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    Nutritional Facts for Garden Salad With Italian Dressing

    Serving Size: 1 (1058 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 408.7
     
    Calories from Fat 256
    62%
    Total Fat 28.5 g
    43%
    Saturated Fat 3.9 g
    19%
    Cholesterol 0.0 mg
    0%
    Sodium 106.2 mg
    4%
    Total Carbohydrate 36.6 g
    12%
    Dietary Fiber 12.5 g
    50%
    Sugars 23.1 g
    92%
    Protein 9.2 g
    18%

    The following items or measurements are not included:

    white wine vinegar

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