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Total Time
20mins
Prep 10 mins
Cook 10 mins

This pizza is not only stunning to the eye but oh so good for you and salad lovers will rave about it. Full Recipe: http://rhodesbread.com/recipes/view/1568

Directions

  1. Press rolls into a ball. Roll into a 13-inch circle. Place on a 12-inch sprayed pizza pan and poke with a fork several times to keep bubbles from forming. Bake at 350°F 10-12 minutes or until lightly browned. Remove from the oven and cool.
  2. Spread crust with cream cheese. Arrange vegetables in a decorative pattern. Sprinkle with parsley and Salad Supreme, if desired.