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    You are in: Home / Recipes / Garden Quiche Recipe
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    Garden Quiche

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Mary in LA.'s Note:

    I got this recipe from a Hilda.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Bake pie crust for 7 minutes.
    3. 3
      Evenly layer the bottom of the pie crust with peppers, broccoli florets,onions,mushrooms and sharp cheese.
    4. 4
      In a bowl, lightly beat the eggs, add in milk,salt,black pepper and cayenne pepper.
    5. 5
      Pour egg mixture over vegetables and cheese.
    6. 6
      Bake for 30-40 minutes.
    7. 7
      You can use a knife to insert into it and if it comes out clean it is done.

    Ratings & Reviews:

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    Nutritional Facts for Garden Quiche

    Serving Size: 1 (176 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 296.3
     
    Calories from Fat 164
    55%
    Total Fat 18.2 g
    28%
    Saturated Fat 8.1 g
    40%
    Cholesterol 146.8 mg
    48%
    Sodium 490.9 mg
    20%
    Total Carbohydrate 19.9 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 5.2 g
    20%
    Protein 13.0 g
    26%

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