4 Reviews

Nice pasta salad. I did cook the broccoli as I was making it specifically with my 12 month old in mind. Broccoli is about the only veg I can get him to eat. Go figure. I added the tomatoes to the salad instead of serving on top of them and I omitted the cheese. We just didn't have any on hand. But I think it would a nice addition.

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berry271 March 15, 2013

This pasta salad was just what I was looking for. I loved the broccoli in it and the fresh parsely was wonderful. I also added half of a green pepper for a little more crunch and loved the walnuts, that was a new one for me(having nuts in pasta salad) Everyone in the house loved it, even the kids! Thanks.

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daggle August 04, 2008

this was delicious, I loved the addition of the fresh parsley and dried basil, I used 1 teaspoon garlic powder in place of the fresh, all the flavors in this blend very well together which makes this a 5-star recipe, don't omit the walnuts they add so much extra to this salad, thanks for posting this Cindy it was thoroughly enjoyed by my family today!

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Kittencal@recipezazz August 03, 2008

We loved this recipe. It was easy and fast to make. The only changes I made were to reduce the basil to 1/2 tsp and add the miracle whip at the end as I do not like too much in my salads. I also had some grape tomatoes that needed to be used up, so I subbed those in place of tomato wedges. A simple recipe to make with lots of flavour. Thanks for the recipe.

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Cilantro in Canada January 26, 2008
Garden Pasta Salad