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    You are in: Home / Recipes / Garam Masala Recipe
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    Garam Masala

    Garam Masala. Photo by Rinshinomori

    1/1 Photo of Garam Masala

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Cristina Barry's Note:

    The Australian Women's Weekly - Easy Curry Cookery

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine ingredients in small saucepan, stir over medium heat for about 2 minutes or until fragant.
    2. 2
      Cool.
    3. 3
      Blend or process mixture until fine, use coffee grinder to ensure fine mixture.

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    Ratings & Reviews:

    • on March 02, 2010

      55

      Here is another excellent garam masala recipe that has a balanced flavor but different in addition of caraway seeds. Thank you Tigerlillyblu for posting this recipe. Made for Asian Forum's India Tag Game Mar 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Garam Masala

    Serving Size: 1 (90 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 514.0
     
    Calories from Fat 166
    32%
    Total Fat 18.5 g
    28%
    Saturated Fat 1.7 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 88.0 mg
    3%
    Total Carbohydrate 99.0 g
    33%
    Dietary Fiber 44.8 g
    179%
    Sugars 0.8 g
    3%
    Protein 19.5 g
    39%

    The following items or measurements are not included:

    nutmeg

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