2 Reviews

This made a wonderful dinner last evening. I used bison and it came out utterly delicious. We really enjoyed the addition of the apples. I did reduce the recipe by half as there is just the two of us and there was still plenty with leftovers (yay!). I went right by the recipe and could not have been happier. Made for Culinary Quest 2014.

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Annacia September 07, 2014

Mia, this was lovely! Made for Zaar World Tour 8, I used rabbit as my game meat and for some novelty, used purple carrots. I don't have a high quality casserole that I can use on the stovetop, so I used a large saucepan and transferred everything into two casserole dishes when ready to go into the oven. Very nice indeed.

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Satyne August 20, 2012
Game Stew With Cider and Apples