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    You are in: Home / Recipes / Game-Day Chili Recipe
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    Game-Day Chili

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    ScrappieDoo's Note:

    This has been our family favorite since I first stumbled across it in 2005. It's originally from Southern Living, October 2000. I will sometimes brown the beef, onion and garlic in a pan, then dump all the ingredients in a slow cooker. Let simmer on low for 7-8 hours.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Garnish

    • pickled jalapeno pepper, slices

    Directions:

    1. 1
      Cook first 3 ingredients in a Dutch oven over medium heat, stirring until meat crumbles and is no longer pink. Drain well.
    2. 2
      Combine meat mixture, beans, and next 11 ingredients in Dutch oven (I usually start off with half the beef broth and beer, and add more as needed); bring to a boil. Reduce heat, and simmer 3 hours or until thickened. Garnish, if desired.

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    Ratings & Reviews:

    • on November 09, 2011

      55

      I also found this recipe in Southern Living's-Our Readers Top-Rated Recipes, my favorite cookbook. I had a feeling I'd find it in here as well and I'm glad I don't have to type it out! My husband and I loved this chili! He doesn't like big chunks of tomatoes in his chili so this one's perfect as it uses just tomato sauce and paste. I used Moose Drool Brown Ale, which gave it a really nice earthy taste. East to adjust the spices to your own heat level. This is my new go-to chili recipe. Thanks for posting it ScrappieDoo :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2010

      55

      Wonderful chili!! I cut the recipe in half, used ground turkey and a German Lager and added a can of northern beans. It's delicious! Went into the freezer for the future. Made for Newest Zaar Tag Game 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Game-Day Chili

    Serving Size: 1 (3651 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 303.6
     
    Calories from Fat 116
    38%
    Total Fat 12.8 g
    19%
    Saturated Fat 4.9 g
    24%
    Cholesterol 48.1 mg
    16%
    Sodium 584.0 mg
    24%
    Total Carbohydrate 26.3 g
    8%
    Dietary Fiber 8.0 g
    32%
    Sugars 5.2 g
    20%
    Protein 20.3 g
    40%

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