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    You are in: Home / Recipes / Galloping Horses Recipe
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    Galloping Horses

    Galloping Horses. Photo by Chef #1802490312

    1/1 Photo of Galloping Horses

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    English_Rose's Note:

    These bites are based on the Thai recipe called mar hor (meaning galloping horses).

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    Units: US | Metric


    1. 1
      Heat a little oil in a frying pan and fry the shallots until they brown.
    2. 2
      Reduce the heat and add the peanut butter, sugar and soy sauce and stir until the sugar has melted.
    3. 3
      The mixture should be sweet and salty so add a little salt if you need to. Cool.
    4. 4
      Arrange the pineapple cubes on a plate and put a heaped tsp of mixture on each.
    5. 5
      Top each with a squeeze of lime, a piece of chili and a cilantro leaf.

    Ratings & Reviews:

    • on April 25, 2009


      These went down a storm. Lots of compliments. Great and very easy recipe to follow. Will definitely make these again. Good thing is you can make the mixture in advance and assemble everything at the last moment. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Galloping Horses

    Serving Size: 1 (71 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 35.9
    Calories from Fat 8
    Total Fat 0.9 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 122.9 mg
    Total Carbohydrate 6.7 g
    Dietary Fiber 0.7 g
    Sugars 3.5 g
    Protein 1.1 g

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