Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition

  • 1 rock cornish hen
  • 2 12 teaspoons salt
  • 1 onion, thinly sliced
  • 1 lime, juice of
  • 12 teaspoon black pepper, ground
  • 14 cup rau ram or 14 cup coriander or 14 cup mint, chopped (or a combination of coriander and mint)

Directions

  1. boil hen with salt. pull meat from hen and cut into chunks.
  2. combine hen with all ingredients and seasoned with salt and pepper.
  3. chill before serving with French bread.