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    You are in: Home / Recipes / Gâteau De Pommes Grand-Mère (Grandmother's Apple Ca Recipe
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    Gâteau De Pommes Grand-Mère (Grandmother's Apple Ca

    Gâteau De Pommes Grand-Mère (Grandmother's Apple Ca. Photo by katew

    1/2 Photos of Gâteau De Pommes Grand-Mère (Grandmother's Apple Ca

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    20 mins

    55 mins

    evelyn/athens's Note:

    From Van Gogh's Table. Thanks to roz for directing me to this recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350°F.
    2. 2
      Generously grease an 8-inch round cake pan (no need to grease if pan is nonstick).
    3. 3
      Melt the butter in a medium skillet over medium-high heat. Sauté the apples, tossing occasionally, until golden brown, 5 to 7 minutes. Stir in the Calvados, 1 tablespoon of the sugar, and the cinnamon. Set aside until needed.
    4. 4
      Whisk together the yogurt and the remaining sugar in a large bowl, until very smooth, about 2 minutes. Combine the flour and baking soda, then add the oil and eggs, whisking well after each addition. Stir the apple pieces into the batter.
    5. 5
      Pour the batter into the prepared pan, spreading it evenly. Set on a sturdy baking sheet and bake for 45 to 55 minutes, or until a toothpick inserted in the center comes out clean. Allow to cool on a wire rack.
    6. 6
      Note: The cake is best made several hours before serving, or better yet, the night before.

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    Ratings & Reviews:

    • on September 16, 2012

      45

      I have made this recipe many times for over ten years. It keeps very well in the fridge, the best days to eat it are actually days 2-5.

      However, I make important adjustments to make this a healthy breakfast and snack:
      - halve the sugar, using brown or cane or anything but white sugar;
      - use a bit less oil and add a 1/3 cup applesauce to sweeten and add moisture
      - usually I add ground gloves or nutmeg to warm the flavor

      This recipe is also easily made vegan with egg replacer and more applesauce or pureed silken tofu, as well as the obvious substitutions.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2011

      55

      DS ate 9/10 of this whilst I was at work - that alone indicates 5 stars - he was addicted to it !! I would have loved to have tried more than the one bite that was left for me. It was so easy to make and could be served warm or cold. made for ZWT 7

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Gâteau De Pommes Grand-Mère (Grandmother's Apple Ca

    Serving Size: 1 (148 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 450.4
     
    Calories from Fat 174
    38%
    Total Fat 19.3 g
    29%
    Saturated Fat 4.6 g
    23%
    Cholesterol 80.0 mg
    26%
    Sodium 220.2 mg
    9%
    Total Carbohydrate 64.4 g
    21%
    Dietary Fiber 2.5 g
    10%
    Sugars 38.1 g
    152%
    Protein 6.4 g
    12%

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