Fussy Eater Nothing-In-It Meatloaf

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READY IN: 1hr 10mins
Recipe by Dynean

A plain, simple meat loaf for people who want a not-much-in-it-but-still-good meatloaf. My husband likes to take it for lunch and make sandwiches out of the slices.

Ingredients Nutrition

  • 2 lbs hamburger
  • 1 egg
  • 0.5 (8 ounce) can beef consomme
  • 2 slices bread, torn into shreds
  • 1 12 teaspoons salt


  1. Preheat oven to 375 degrees.
  2. Mix all the ingredients throughly.
  3. Press in to a 9x5x3 loaf pan.
  4. Do not cover the pan.
  5. Bake for 1 hour or until 170 degrees registers on a meat thermometer.

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