2 Reviews

This was delicious even tho I forgot to put in the tomatoes and chickpeas. I used apricots instead of raisins.

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lisa.ryan October 14, 2009

I love Moroccan and Indian food because it is so flavorful - this wasn't quite as flavorful as I was hoping, so I added some traditional Moroccan spices. I was happy as a clam with the result. I used boneless chicken breast instead of thighs.

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Brooke the Cook in WI January 29, 2009
Fusion Spiced Crock Pot Chicken Stew With Vegetables