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    You are in: Home / Recipes / Fusilli With Lemon Cream Sauce, Asparagus, and Peas Recipe
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    Fusilli With Lemon Cream Sauce, Asparagus, and Peas

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    Nutritional Facts for Fusilli With Lemon Cream Sauce, Asparagus, and Peas

    Serving Size: 1 (191 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 357.9
     
    Calories from Fat 101
    28%
    Total Fat 11.3 g
    17%
    Saturated Fat 6.6 g
    32%
    Cholesterol 34.7 mg
    11%
    Sodium 336.4 mg
    14%
    Total Carbohydrate 53.4 g
    17%
    Dietary Fiber 5.2 g
    21%
    Sugars 4.9 g
    19%
    Protein 11.4 g
    22%

    The following items or measurements are not included:

    vegetable broth

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