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    You are in: Home / Recipes / Fusilli With Creamy Tomato, Garlic, and Meat Sauce (Or Rotini) Recipe
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    Fusilli With Creamy Tomato, Garlic, and Meat Sauce (Or Rotini)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    10 mins

    50 mins

    littleturtle's Note:

    Easy and very delicious. Whipping cream enriches this herbed tomato sauce, and red pepper adds some zip to the meat. Enjoy it over your favorite pasta. Serve with a crisp salad and crusty bread.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan, over medium heat, cook beef, red pepper flakes, and onion until the meat is browned and onions soften.
    2. 2
      Add garlic and mushrooms, and cook, stirring frequently, until mushrooms soften (5 minutes).
    3. 3
      Drain off fat.
    4. 4
      Stir in undrained tomatoes, cheese, Italian seasoning, sugar, salt, and pepper.
    5. 5
      Bring to a boil.
    6. 6
      Reduce heat to low, and simmer, uncovered, stirring occasionally, until most of the liquid has evaporated (about 40 minutes).
    7. 7
      Cook pasta according to package directions (15 minutes).
    8. 8
      Drain and keep warm.
    9. 9
      Gradually stir the whipping cream into the sauce.
    10. 10
      Arrange the pasta on plates or on a serving platter.
    11. 11
      Spoon sauce over pasta.
    12. 12
      If desired, garnish with rosemary.

    Ratings & Reviews:

    • on April 30, 2009

      55

      I didn't change anything on the recipe. It turned out great. The flavor of the sauce was excellent. And it is simple to make! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fusilli With Creamy Tomato, Garlic, and Meat Sauce (Or Rotini)

    Serving Size: 1 (307 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 537.6
     
    Calories from Fat 236
    43%
    Total Fat 26.2 g
    40%
    Saturated Fat 13.3 g
    66%
    Cholesterol 100.7 mg
    33%
    Sodium 703.2 mg
    29%
    Total Carbohydrate 48.6 g
    16%
    Dietary Fiber 3.4 g
    13%
    Sugars 9.5 g
    38%
    Protein 27.4 g
    54%

    The following items or measurements are not included:

    dried Italian seasoning

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