Funyun and Swiss Sandwich

READY IN: 2mins
Recipe by Epicurious_Girl

A had this a lot during my pregnancy but an unpregnant co-worker soon fell under it's spell & ate them with me. Very delicious, addicting & easy. You've just got to try it. Connoisseur's & picky eater's beware! What you see is what you get...pure bliss :)

Top Review by blancpage

I have never been pregnant, but I can honestly say this sounds really yummy. I will have to try this some day, unfortunately will have to sub with soy swiss cheese (what a shame!0. I can probably fudge my diet a tiny bit with the funyuns though! Thanks for the great idea! :)

Ingredients Nutrition

  • 1 (7 ounce) bagof frito-lay Funyuns onion flavored rings (funsize)
  • 2 slices white bread or 2 slices buns
  • 2 slices swiss cheese

Directions

  1. You may try & toast bread if preferred but I always had it with a bun untoasted & warmed in the microwave.
  2. Place slice of swiss cheese on bread, then desired number of funyuns (make sure enough to cover cheese)then top with 2nd slice of cheese.
  3. You can either microwave sandwich until cheese melts or place in oven/toaster oven until cheese melts.
  4. Slice & Enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a