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    You are in: Home / Recipes / Fun & Easy Chocolate Dirt Cake Recipe
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    Fun & Easy Chocolate Dirt Cake

    Fun & Easy Chocolate Dirt Cake. Photo by ~kdp

    1/1 Photo of Fun & Easy Chocolate Dirt Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    45 mins

    0 mins

    Angela Dawn's Note:

    This is THE perfect cake to make for and with kids! It looks like dirt and tastes like chocolate!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Take one large clean terracotta potting pot and clean with soap and water.
    2. 2
      Make one package chocolate pudding as directed on box.
    3. 3
      In electric food processor add Oreo cookies. Blend until smooth and looks like dirt.
    4. 4
      Take softened cream cheese and powdered sugar and mix/cream in bowl. You can use a hand mixer or a kitchen aide to make it easier.
    5. 5
      Carefully fold Cool Whip into cream cheese sugar mixture.
    6. 6
      Take half the pudding and add to the bottom of pot.
    7. 7
      Sprinkle 1/3 the gummy worms and bugs on top of pudding.
    8. 8
      Add half of cream cheese and powdered sugar on top of pudding/gummies.
    9. 9
      Sprinkle 1/3 of Oreo mixture onto the cream cheese mixture.
    10. 10
      Add other half of pudding.
    11. 11
      Add other 1/3 of gummy worms and gummy bugs.
    12. 12
      Add the rest of cream cheese and powdered sugar mix.
    13. 13
      Add rest of Oreo crumbs on top.
    14. 14
      Garnish with plastic flowers and gummy frogs, worms and bugs on top.

    Ratings & Reviews:

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    Nutritional Facts for Fun & Easy Chocolate Dirt Cake

    Serving Size: 1 (213 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 828.4
     
    Calories from Fat 332
    40%
    Total Fat 36.9 g
    56%
    Saturated Fat 21.0 g
    105%
    Cholesterol 31.1 mg
    10%
    Sodium 727.7 mg
    30%
    Total Carbohydrate 121.0 g
    40%
    Dietary Fiber 2.6 g
    10%
    Sugars 78.4 g
    313%
    Protein 6.7 g
    13%

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