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    You are in: Home / Recipes / Fudgy Peanut Butter & Oatmeal Bars Recipe
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    Fudgy Peanut Butter & Oatmeal Bars

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    PsychoCasseroleStepmom's Note:

    I got this recipe from the Cooking During Stolen Moments blog at stolenmomentscooking.com where I have found many wonderful recipes. It is a little complicated but definitely worth the effort and you can cut these bars into very small pieces because they are so rich and delicious and dense! Whenever I bring these to an event I always get asked for the recipe.

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    Ingredients:

    Serves: 24

    Yield:

    bars

    Units: US | Metric

    For Filling

    For Base and Topping

    Directions:

    1. 1
      Combine all filling ingredients in small saucepan and cook over low heat. Stir occasionally until everything is melted and combined. Remove from heat.
    2. 2
      In a large mixing bowl cream together sugars and butters until fluffy. Add eggs and vanilla; mix until combined.
    3. 3
      Stir in flour, 1 1/2 cups oats, baking soda and salt. Work in remaining 1 cup of oats with hands or a spoon.
    4. 4
      Reserve 1 1/2 cups oats mixture for the topping.
    5. 5
      Press the remaining oats mixture into a greased 13 x 9 baking dish. Pour fudgy filling on top. Crumble reserved oats mixture and sprinkle over the top.
    6. 6
      Bake at 350 degrees for 30-35 minutes, until top is lightly browned. Cool and then refrigerate to firm completely.

    Ratings & Reviews:

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    Nutritional Facts for Fudgy Peanut Butter & Oatmeal Bars

    Serving Size: 1 (78 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 332.8
     
    Calories from Fat 149
    44%
    Total Fat 16.6 g
    25%
    Saturated Fat 7.6 g
    38%
    Cholesterol 41.4 mg
    13%
    Sodium 198.8 mg
    8%
    Total Carbohydrate 41.1 g
    13%
    Dietary Fiber 2.1 g
    8%
    Sugars 24.9 g
    99%
    Protein 7.0 g
    14%

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