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    You are in: Home / Recipes / Fudgy Chocolate-Walnut Cookies Recipe
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    Fudgy Chocolate-Walnut Cookies

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on June 28, 2008

      this are really yummy i had to eat one before they were cooled mmmm very good. 1 of mine burnt but that as my oven not the recipe. Made for RECIPE SWAP #17 - June 2008

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 19, 2008

      I followed directions as stated and they spread and burnt. The smell was awesome though and what we could pick that wasn't burnt tasted great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 18, 2008

      My mom has a favorite cookie from a local bakery that I have been trying to reproduce in vain! FINALLY I found it. Thanks to your posting I'm her favorite. Thanks so much!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2008

      These cookies are real-l-l-ly good and my kids loved them, but were a little tricky to make. The first round I used 8 egg whites and they came out very hard and didn't rise. When I increased the egg whites to 8 ozs (1 cup) they came out perfect. Also, parchment paper is a must have otherwise they stick terribly. I used a large tablespoon to drop them and only baked them for 17 mins. (made about 30 cookies). These cookies have a better texture the next day, right after I made them they were a little chewy.

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    • on January 10, 2008

      They are FANTASTIQUE. Made them over the holidays among a zillion other cookies, and only got to eat one. These are as my best friend's son says the "best cookies evah".

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    Nutritional Facts for Fudgy Chocolate-Walnut Cookies

    Serving Size: 1 (74 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 312.1
     
    Calories from Fat 163
    52%
    Total Fat 18.2 g
    28%
    Saturated Fat 2.0 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 68.6 mg
    2%
    Total Carbohydrate 36.4 g
    12%
    Dietary Fiber 3.4 g
    13%
    Sugars 30.3 g
    121%
    Protein 6.2 g
    12%

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