Total Time
4hrs 10mins
Prep 10 mins
Cook 4 hrs

A cool chocolate treat.

Ingredients Nutrition


  1. In a bowl, combine the cookie crumbs and melted butter; mix well.
  2. Press into a greased 9-in pie plate.
  3. In a mixing bowl, beat the milk and pudding mix on low speed for 2 minutes.
  4. Fold in ice cream.
  5. Spoon into the prepared crust.
  6. Cover and freeze for 4 hours or til firm.
  7. Remove from the freezer 15 minutes before serving.
  8. If desired, garnish with whipped topping.